Dr Auxillia Mnangagwa
By Edward Makuzva
NetOne Pvt Ltd, a leading digital solutions provider, has thrown its weight behind the inaugural UN Tourism on Gastronomy Tourism for Africa, scheduled for July 26-28 in Victoria Falls.
The event, championed by First Lady of the Republic of Zimbabwe, Her Excellency Dr. Auxillia Mnangagwa, aims to celebrate Zimbabwean gastronomy and promote the country’s traditional culinary heritage.
NetOne has pledged to ensure seamless connectivity for all attendees, leveraging its reliable network and innovative solutions.
NetOne Group Chief Executive Officer, Eng Rachael Mushanawani reiterated the company’s commitment to raising both the NetOne and Zimbabwean flags high during this event, highlighting the importance of showcasing Zimbabwe’s rich culinary heritage and its associated health and socio-economic benefits.
“We are proud to contribute to this significant event and showcase Zimbabwe’s rich culinary heritage.
“Our commitment to raising both the NetOne and Zimbabwean flags high during this event underscores the importance of promoting our gastronomy and its associated health and socio-economic benefits”, Eng Mushanawani explained.
Speaking at the same event, NetOne Chief Commercial Officer, Learnmore Musunda, assured delegates that the company would deliver the necessary digital infrastructure for a smooth and convenient experience.
Acting Head of Marketing, Tatenda Makumborenga, emphasized the company’s commitment to treating this event with utmost importance and providing innovative and impactful support.
As part of the SADC main event preparations, NetOne is prepared to make a significant contribution to the success of the UN Tourism on Gastronomy Tourism for Africa.
The company is thrilled to support the event and showcase Zimbabwe’s culinary heritage to the international community.
With its innovative digital solutions, NetOne is ready to raise both the NetOne and Zimbabwean flags high and help make this event a resounding success.
The company’s support for the event underscores its commitment to promoting Zimbabwean cuisine and contributing to the country’s socio-economic development.